This 1 hour course considers the national guidelines around food served in schools and how a culture of healthy eating can be created.
Topics covered will include:-
· Healthy food policies including playtime snacks and lunchtime choices
· The School Food Standards and their relevance today
· Current updates regarding the Childhood Obesity Plan
· Examples of good practice
This course is open to all staff who work in a primary, secondary or special school
This course is provided free of charge to schools who have completed the 2020/21 Health Check
Course booking information
If you have any questions about the course then please email email@example.com
If you are interested in our training but are from another organisation then please contact us to find out about our bespoke training packages /current fees and charges
Course Day(s) / Time
No event dates are currently set.